About Our School Meals
Free Breakfast & Lunch for All Students
Our School Meals team serves approximately 9,000 meals each day, helping families worry less about school-day meals while ensuring students have the nutrition they need to learn, grow, and thrive. Caregivers can use this page to access menus, nutrition information, meal account resources, and dietary accommodation information.
Nutrition & Allergen Information
Detailed nutrition facts, ingredient lists, and allergen information are available in LINQ Connect. Select any menu item to view additional details.
Free Meals for All Students
Every student enrolled in Taunton Public Schools can receive breakfast and lunch at no cost during the school day. Families do not need to complete an application or meet any income requirements for students to receive school meals.
Providing free meals helps ensure that all students have access to nutritious food and are ready to learn each day. We encourage all students to take advantage of the breakfast and lunch options available at their school.
Announcements
Free Summer Meals for Students
Taunton Public Schools will provide free summer meals to all enrolled students ages 6–18 at two open meal sites this summer. All meals must be consumed on site.
Taunton High School Cafeteria
50 Williams Street
July 6 – August 13
Monday–Friday
Breakfast: 8:00–8:30 a.m.
Lunch: 12:00–12:30 p.m.
Highland Hills Community Center
30 Highland Street
July 6 – August 14
Monday–Friday
Lunch: 12:30–1:00 p.m.
School Meals Resources
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Nutrition & Dietary Accommodations
Food allergy information, meal modifications, and nutrition resources.
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Meal Accounts
Add funds for optional snacks, drinks, and other items available for purchase at school.
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Food & Nutrition Resources
Food assistance programs and community resources for families.
Questions? Contact Us
Call Us
Food Service Director Glen Motta: 508-821-1178
Assistant Director Andrew Beuttler: 508-844-5858
Administrative Assistant Stacey Torres: 508-821-1156
Administrative Assistant Lauren Carroll: 508-844-5859
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In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
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mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or -
fax: (833) 256-1665 or (202) 690-7442; or
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email: Program Intake email address
This institution is an equal opportunity provider.
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